100% Certified Organic
Mushroom Powders
Choose our certified organic mushroom powders for a simple and delicious way to add mushroom benefits to any meal. Mushroom powders are rich in essential nutrients and are known for improving brain fog. Some athletes believe mushroom powders improve exercise performance. They are also excellent energy boosters, turning consumable nutrients into usable energy. Mother Earth organic mushroom powders provide five of the eight essential B vitamins.
The health benefits of mushrooms are readily available by adding 1 tsp of mushroom powder to smoothies, shakes, coffee, or tea or 1-2 tsp to your favorite savory foods, salad dressings, soups, appetizers, or spreads. Heating the powders before eating will give them the most depth of flavor and aroma; however, heating is not necessary.
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Why Mushroom Powder?
Mushrooms are the only plant-based sources of vitamin D found in nature, which your body needs for bone health. In addition, ongoing laboratory studies show that vitamin D can reduce cancer cell growth, help control infections, and reduce inflammation.
The FDA has approved UV-treated mushrooms as an additive to other foods to increase vitamin D intake. Mushroom powders also have a higher protein content than most other vegetables, making them a great resource for anyone who follows a plant-based diet or abstains from eating meat.
In the kitchen, mushroom powders are a quick, easy way to spice up your dishes. It can be used as a base for soups and sauces, whisked with eggs for a richer tasting omelet, or used as a seasoning rub for meat, fish, and poultry. Add umami and flavor to any dish in a natural, healthy way.